Food at school

At Trondheimsfjord, all meals are included in the price. We have our own kitchen staff who prepare delicious, homemade and nutritious food every week. On weekdays we serve breakfast, lunch, dinner and supper. On Saturday you get breakfast, porridge for dinner and a delicious hot meal for dinner. On Sunday there is an extra good breakfast, dinner with dessert, and supper.

For breakfast and lunch you can eat homemade bread and crispbread, home-made and purchased breakfast cereals and a variety of spreads. For lunch, hot food is often served in addition to the bread meal. The breads are traditional homemade bread and stewed bread. Sometimes you get cheese sandwiches for dinner. Milk, apple juice, orange juice, coffee and tea are included with all bread meals, and sometimes cocoa is served. There is a toaster in the dining room.

The kitchen is used to meeting many needs. Are you vegetarian or vegan? Or do you have lactose intolerance or gluten allergy? Maybe you have allergies? We will take care of most things so that you can always eat well and be full!

During the year there are many occasions to make something extra good: Student evenings, opening and closing days, Christmas and Easter, etc.